Sauces - Mount Sushi

Traditionally brewed, organic Japanese soy sauce, to bring out the true flavours of sushi and sashimi.

Teriyaki sauce ideal for marinade and stir fries.

Authentic Japanese Soy Sauce in an easy to use dispenser bottle.

A rich fruity sauce, fantastic as a cook-in sauce or poured over cooked meat, fish or vegetables.

Yellow curry is a milder dish than red or green curries, and great for a first taste of Thai food.

Use instead of lemon juices in a variety of dishes to add that unmistakable Thai flavour.

A favourite Thai ingredient and used in all sorts of Thai and oriental cooking.

An easy-to-use barbecue-style seasoning mix for authentic Thai cuisine.

This simple seasoning mix helps make quick and easy fried rice dishes taste authentic.

Make this traditional north-eastern dish packed with exotic herbs and lime juice.

Chicken tom ka (tom ka kai) is a popular but less well-known, creamy and coconutty Thai dish.

Tom yum, meaning hot and sour, is a fiery soup with strong lemongrass flavours.

A delicious Thai street food favourite, with a beautiful natural red colour.

Easy-to-use and authentic Thai seasoning for the perfect satay chicken!

Out of Stock
A ready-to-cook, mild Japanese curry sauce made with apples, honey and vegetables.

Out of Stock
An absolute essential for all Thai cooking, from curry pastes to fish and fried rice!

Out of Stock
100% authentic Thai lemongrass powder, essential for all sorts of oriental dishes.